Does the old kitchen floor of your restaurant need revamping?
The choice of flooring material for your commercial-grade kitchen is critical to the safety and comfort of your kitchen. Therefore, do you need some pointers regarding the same?
Do read our guide then!
A commercial-grade floor is laid using tough materials that are strong enough to withstand stains, scratches, heavy items, and foot traffic. Unlike residential flooring, this type isn’t prone to chipping off or damaging over a short period.
There are a few factors that you should weigh before selecting a flooring idea for your commercial kitchen, and they are:
The chances of slips and injuries are pretty high in a fast-paced kitchen. You need to install a skid-free floor so your employees can move around without the risk of falling. Some options that provide the best traction are epoxy, concrete, and rubber mats.
Investing in a low-maintenance floor that doesn’t need frequent cleaning is a great idea. Not only will it ease the janitors’ work, but it will also be light on your pockets, as you won’t have to buy expensive cleaners and chemicals.
Plus, it’ll save a lot of time because easy-to-maintain flooring options like epoxy and vinyl can be mopped in a jiffy.
Because kitchens contain many food items, they can be hubs of bacteria growth due to the amount of food they hold. In this case, you should install a non-porous flooring surface that won’t accumulate grime or lead to mould and mildew growth.
Having discussed all the requirements and other details, let’s look at some innovative restaurant floor ideas.
Durable and classic, tile has been the go-to kitchen flooring choice for restaurant owners, and rightly so. It can handle heavy foot traffic and doesn’t need much maintenance apart from occasional mopping.
Epoxy coating is an excellent option to upscale your regular concrete flooring. Its chemical-resistant, skid-free surface is perfect for withstanding high foot traffic and hustle-bustle. The non-porous construction also makes cleaning cooking stains and spillages a breeze.
Luxury Vinyl Tile, or LVT, is the best type of vinyl flooring with an outerwear layer. This layer provides durability, heat resistance, and protection from stains. Moreover, it offers impressive design versatility to maintain an aesthetic setting in your restaurant kitchen and inspire the staff.
Our next suggestion is polished concrete flooring, which is hard, seamless, and can last for years. It cannot be damaged due to heat, shocks or heavy impacts and is the perfect option to sustain heavy machinery and kitchen equipment.
A rubber mat isn’t the primary flooring material, but you can use it above several other options in areas prone to water exposure. It works wonders around washbasins and workstations, providing extra cushioning to alleviate pressure from your spine and hip girdle.
We’ve reached the end of our guide on the best restaurant flooring ideas.
Durability, maintenance and hygiene are the essential factors you should note while choosing a flooring option. And don’t forget to consider the installation cost and duration to make the best decision.
Are you ready to install new flooring in your commercial kitchen? Speak to the team at Top Coat Concrete! Our Sydney concrete finishing specialists have years of experience installing, repairing and maintaining all types of commercial flooring. Ask us today for a free estimate.
We’ll see you next time!
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